Santenay Premier Cru la Comme 2024

With its classic Pinot colour, it has a generous aroma of ripe black fruit without being jammy. Its flavour is savoury and at the same time surprisingly fresh. A premier cru that stands out from the crowd in this vintage.

Grape variety: Pinot Noir

Planting dates: 1973, 1978, 1985, 2000

Surface area: 1.15 hectares

Geology / Exposure: Parcels located on the border of Chassagne-Montrachet, on a hillside, on a clay-limestone terroir with limestone predominating.

Method of vinification and ageing: 100% de-stemming, cold prefermentary maceration (10°C) for one week, followed by a 15-day fermentation. Aged 18 months, 100% in barrels, 20% of which are new.